150 3rd avenue south (map) | 615.724.1762

Valentine’s Day 2018

Celebrate Valentine’s Day with dinner at The Southern Steak & Oyster. The evening will exclusively feature a prix fixe menu for $65 per person, including a choice of:

First Course

White Bean Soup
with fennel bacon

Smoked Brisket
with jalapeno-cheddar cornbread and red onion-pomegranate jam

Grilled Pear Salad
with mixed greens, smoked almond brittle, goat cheese, and champagne-chili vinaigrette

Entrée Course

Wood-Fired Filet
with whipped potatoes and sugar snap peas

Pan-Roasted Salmon
red pepper-smoked cheddar grits, grilled asparagus, and country ham-mustard vinaigrette

Roasted Bone-In Chicken
with mushroom risotto, haricot verts, cipollini onions, raisin-pine nut agrodolce

Roasted Winter Squash
with apricot-fig farro, arugula, and riesling gastrique


Chocolate Mousse Cake
with cherry cream filling and kirsch cherry jam

Almond and Apricot Tart
with creme anglaise, candied almonds and basil syrup

Legato Gelato

*Regular menu will not be available. Cancellations must be made by 02/12/18 or guests will incur a $25 cancellation fee per person. Reserve your table today!